Let's Dish # 10 WSonoma Soft Green & White

Welcome to Let's Dish, the place to show your fabulous  flatware and lovely linens!
Next challenge, June 20th!
Theme is ...At The Beach

I know many don't read the text in posts, but PLEASE read this.

***Link up with your blog name, not the name of your post.

There is room for your post title too, but please put your blog name first.  I visit from my computer and my ipad and it is hard to remember who I visited.

***Also, if you have word ID on your blog, your link will be deleted.  It is too much to expect  visitors to fill that out, I want people to visit your link, and that deters them.

                                    THANKS!

Another rainy day here in NY, so the pics are a bit dark.

This beautiful green  tablecloth with banded edge  is from WSonoma Outlet.  I waited till they marked them way down a day before Easter. They were disappearing quickly!

It is a very pretty green, accented with white flowers, perfect for Spring, as it Spring for another month, but I think it could be used in Summer too.

I used green and white hosta leaves, white azaleas, lily of the valley, and another white flower from a neighbor's shrub in a white pitcher for the centerpiece.
  I placed it on a square green and white toile like plate.

 

My neighbor let me cut some to try and root, but he, nor the few nurseries I took it took it to know what it is.

DO YOU?

 White charger from Noritake, white square plate from CTS, Green dinner from Reading glass, .98, thank you Alma!


 Green leaf plate from WS Outlet, at the same sale.



The napkin matches the cloth, and the pretty green beaded napkin ring is from CTS. I tucked some Lily of the Valley in the ring.
The flatware is by Cambridge from CTS, and what luck with how well the color went with the cloth!  Greens are hard.

The very tall stem is from CTS, and the wine is from a set I have had for years.

Candlesticks by Mikassa, Bird salt and peppers Pier One, and white porcelain shells for butter from WSonoma Outlet as is the green cabbage bowl, marked $48 but I got it for $11, the platter too, not shown.

 
Let's Eat~

Memorial Day weekend is coming and this is perfect for a crowd.

I lined a deep rectangular basket with tin foil, and placed the mushroom and cucumbers around the edge.

Many people do not care for them, this way they can dig in to the center of the salad and not have to pick them out!

I filled the center with chicken.

Cut the cutlets into small chunks, season and shake in flour.
Brown them in a scant amount of oil.

When they are done, you can drain, and toss in terriyaki, or duck sauce or whatever you like.
Mound in the middle of red leaf lettuce.

Something for the non meat eaters this holiday weekend.

Simple Fish Tacos

Filet of Flounder done with Panko, topped with home made cole slaw.  Me?  I'll have a Hamburger!


I missed Seasonal Sunday last week, but plan to do a Memorial Day post, in honor of those who made the ultimate sacrifice, and their families who are forever changed.

Now it is your turn, show us your dishes!

PLEASE...

One link  with your blog name first
A  link back to this post.

Leave a comment here.  It is nice to hear from you!

If you linked up and left a comment last week, and I didn't visit you, please email me let me know! I really do try to visit everyone.

Visit as many entrants as possible, I know you do!

No word ID permitted

Your link has to be dish, glass, linen etc related.  If you show food, please show it with a setting you served it in, or a dish related collection.

Thanks for visiting!
I am joining Tablescape Thursday
Diann for Thrifty Things Friday
Gollum for Foodie Friday